Constantia. The Catharina is bold yet suave, forthright yet subtle, assured and alluring. It displays intense and inviting aromas of blackberry and plum, cassis and lavender blossom, vanilla stick and dark chocolate. Layers of concentrated red and black fruit (raspberry, blackcurrant and black cherry) show on both the nose and the palate, accented with a full, supple texture from the Cabernet Sauvignon component. Light herbal notes from the Merlot lend a refreshing finish, while the Malbec rounds out the blend, adding structure and depth.
Dark fruit and spice, lifting acidity and an encompassing tannic finish create the optimal pairing for most red meat (particularly a garlic and rosemary stuffed roast lamb shoulder) or rich saucy dishes. Will bottle age well for 7 to 10 years after bottling.