The Brandy was matured in selected 225L French oak barrels for 10 years at Blaauwklippen. A rare complex brandy with whiffs of vanilla, cloves and rich fruit flavours.
The Brandy was matured in selected 225L French oak barrels for 10 years at Blaauwklippen. A rare complex brandy with whiffs of vanilla, cloves and rich fruit flavours.