Stellenbosch. Showcasing a delightful blend of tropical fruit flavours, highlighted by vibrant guava and crisp, crunchy acidity, this fresh and lively profile is beautifully balanced by refreshing minerality, making it an ideal choice for a wide array of dishes. The wine’s softer acidity and rounded palate add to its versatility in pairing effortlessly with everything from fresh seafood salads to creamy goat cheese and tropical fruit-infused dishes. The lingering mineral finish enhances the tasting experience, leaving a clean and lasting impression.